Calcium From the Sea

That's what the Sirisak snack jar said.

I hope so- that I'm getting some kind of nutrition from eating all these tiny fishies called dilis (anchovies, I think).

It's addictive too, because it has the right spice and the right texture (with sprinkles of sesame seed).

Ah, I think I've had enough though, my innards are already heating up from the 'right spice'.

Okay, last one. Chomp chomp.

I've closed the lid.