Saturday, November 10, 2012

Food Review: Kusina Selera


                                                    Binagoongan: Meat was tooooo tough.
                                                    Grilled tuna: Okay, but not great.
                                                     Dessert #1 : Something like maja,with cheese on top. Yum!
                                                     Dessert#2 : Tapioca with vanilla ice cream and choc-nut. Yum!
                                                     Personally, I would have preferred it without the choc-nut, but I
                                                     know most people would say it's choc-nut that makes the flavours
                                                     stand-out.  

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We ate lunch at Kusina Selera one weekday, that was about 11:30-ish.  We were the only customers  but it took quite awhile for the food to come out, and when it did, it wasn't steaming hot...I wonder what took them so long then..

Anyway, food-wise, it was just okay. Not something I would keep going back for. On the other hand, the desserts were nice. They're homey and comforting, because they're like childhood food. Yum!


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