I keep quiet most of the time, but actually, I have so much to say...
Sunday, June 21, 2009
First Perishable-Goods Grocery
For the first time since I came to Singapore, I bought ingredients for cooking! I plan to cook minced chicken with vegetables, fried luncheon meat, fried egg (and probably cheese omelette) and stir-fried lady's finger in the next couple of days.
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